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LVMH Louis Vuitton Moet Hennessy · Mahé, Seychelles

Assistant Restaurant Manager

Mahé, SeychellesManager or leadHospitality & Food Service

Listed on LVMH Louis Vuitton Moet Hennessy’s official careers site. Posted October 5, 2026. Check that it is still open and apply there.

Apply on LVMH Louis Vuitton Moet Hennessy’s careers site →

Job description

Job responsibilities As a member of the Food & Beverage team the Assistant Restaurant Manager's role is to strengthen and deliver the services to the Maison's guests, managing a culturally diverse team of young and passionate Ambassadeurs. Responsible for managing and o verseeing the daily operations of restaurant operation , ensuring a high level of customer satisfaction, and managing a dedicated team. Assistant Restaurant Manager will encompass various aspects, including team management, customer service, financial performance, and adherence to company standards.

Manage the Restaurant operations,

  • Maintain exceptional levels of customer service. Recruit, manage and develop the Restaurant team.
  • Develop menus with other members of F&B team to ensure that this is done in line with the budgeted guidelines. Evaluate guest satisfaction levels with a focus on continuous improvement.

Comply with hotel security, fire regulations and all health and safety legislation.

Profile Requirements

  • Advanced Diploma or Degree in Hospitality.
  • At least 4 years’ experience in a similar role in luxury segment
  • Ability to comply with all F&B brand standards
  • Ability to work under pressure
  • Excellent grooming standards
  • Willingness to develop Ambassadeurs and self
  • Flexibility to respond to a range of different work situations
  • Passion for delivering exceptional levels of guest service
  • Must be fluent in English Additional information Between the tropical vegetation and the iconic granite boulders, Cheval Blanc Seychelles unveils a contemporary Maison nestled on Anse Intendance, the Seychelles’ most beautiful bay.​ Curled up on the beach or perched on the hillside, 52 villas have been imagined by architect Jean-Michel Gathy.

And out of sight, on the beach facing the turquoise horizon, a 5-bedroom exclusive villa embodies the quintessence of Cheval Blanc Art de Recevoir.​ Culinary art is celebrated through five creative scenes: Mizumi, the Asian restaurant by the lake, Vivamento, the vibrant Italian pool-side bar, Sula, the feet-in-the-sand beach club, and Cheval Blanc’s signature concepts, Le 1947 French gastronomic restaurant and Le White cosmopolitan restaurant. ​ This peaceful retreat also boasts a collection of wellness rituals by Guerlain at the Cheval Blanc Spa, a swimming pool, a fitness centre, a surf simulator and two tennis and padel courts.

Little ones are invited to enter a world of amazement at Le Carrousel kids’ club while our Ambassadeurs craft memorable bespoke experiences for each and every guest. Career development Between the tropical vegetation and the iconic granite boulders, Cheval Blanc Seychelles unveils a contemporary Maison nestled on Anse Intendance, the Seychelles’ most beautiful bay.​ Curled up on the beach or perched on the hillside, 52 villas have been imagined by architect Jean-Michel Gathy.

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