Sanitation Supervisor - 3rd Shift

Job description

Job Details

The Sanitation Supervisor directs and supervises the cleaning of the plant production equipment and facility to meet food safety requirements as required by federal, state, and local regulations and by DFA to meet customer quality and safety standards. Ensures employees follow Company policies and procedures. Ensures sanitation quality and department efficiencies are maintained at or above standards. Supports the commitment and continual improvement to Food Safety and Quality programs.

ESSENTIAL DUTIES AND RESPONSIBILITIES

Sanitation & Cleaning Day-to-day sanitation of equipment and facility Develops and documents cleaning procedures, i.e. SSOPs, cleaning logs, etc.

• Develop, maintain, and comply with Master Sanitation Schedule Systematically develop clear and well-defined cleaning procedures for all equipment and facility areas
• Protect product during sanitation
• Coordinate all sanitation and some production items for the plant Packaging Processing equipment To ensure that quality, productivity, and Food Safety issues are met Employee Supervision & Training Training employees; planning, assigning, and directing work; appraising performance; rewarding and disciplining employees; addressing complaints and resolving problems
• Train and document all sanitation workers for the safe operation and disassembly of equipment
• Supervise, motivate, and train sanitation production workers Occasionally required to conduct meeting or lead groups discussions Safety, Food Safety & Compliance
• Ensure compliance with all safety rules and standards, including the proper use of personal protective equipment
• Ensure food safety and quality control specifications are met
• Ensure compliance with all company

GMPs Cross-Functional Coordination

• Work closely with management and chemical suppliers on chemical and process changes to improve sanitation results and reduce costs
• Coordinate with R&D and Quality Assurance on all sanitation issues concerning production, new products, special runs, etc.

Coordinate with Maintenance on any set-up machinery, pump, mill problems are addressed Projects & Additional Responsibilities Works independently and within a team on special nonrecurring and ongoing projects Other duties as assigned QUALIFICATION

REQUIREMENTS

Experience 2 plus years of manufacturing experience in the food industry; Food industry sanitation experience preferred 2 plus years in a similar role; experience and/or training; or equivalent combination of education and experience will be considered Communication & Technical Skills Able to read and interpret documents such as MSDS, Safety rules, and procedure manuals Able to write reports Able to compute rate, ratio, and percent when preparing cleaning chemicals Efficiently utilize a personal computer outfitted with Microsoft Office software, including Word, Excel, and Outlook

Additional Skills

Skilled in analytical, critical, inductive, and deductive logic and reasoning Skilled in adaptable, flexible, yet effective time and scheduling management Occasionally required to conduct meeting or lead groups discussions

EDUCATION

AND/OR

EXPERIENCE

Bachelor Degree or equivalent preferred HACCP certification preferred 2 plus years in a similar role; experience and/or training; or equivalent combination of education and experience will be considered Sponsorship is unavailable for this position All professional team members are expected to demonstrate responsible use of approved AI tools, including safeguarding sensitive information, adhering to company policies, and validating AI-generated outputs.

Individual Contributors should demonstrate the ability to integrate AI into daily work, improve efficiency through AI-enabled solutions, evaluate outputs critically, and apply professional judgment when using AI. People Leaders should demonstrate the ability to drive responsible AI adoption, enable effective use of approved solutions, identify opportunities to improve team performance through AI, and ensure accountability for the quality and accuracy of AI-supported outcomes.

Relocation Assistance Eligible

Yes Work Shift: 3RD SHIFT (United States of America) Certain roles at Tyson require background checks. If you are offered a position that requires a background check you will be provided additional documentation to complete once an offer has been extended. Hourly Applicants ONLY -You must complete the task after submitting your application to provide additional information to be considered for employment. The successful candidate(s) must be willing and able to perform the physical requirements of the job with or without a reasonable accommodation.

Tyson is an Equal Opportunity Employer. All qualified applicants will be considered without regard to race, national origin, color, religion, age, genetics, sex, sexual orientation, gender identity, disability or veteran status. We provide our team members and their families with paid time off; 401(k) plans; affordable health, life, dental, vision and prescription drug benefits; and more. If you would like to learn more about your data privacy rights and how you may use that information, please read our Job Applicant Privacy Notice here .

Unsolicited Assistance

Tyson Foods and its subsidiaries do not accept unsolicited support from external recruitment vendors for open positions within the United States. Any resumes or candidate profiles submitted by recruitment vendors or headhunters to any employee or applicant tracking system at Tyson Foods or its subsidiaries, without a valid written request and search agreement approved by HR, will be considered the property of Tyson Foods.

No fees will be paid if the candidate is hired due to an unsolicited referral.