Banquet Houseperson Supervisor - DoubleTree by Hilton Hotel San Jose

Job description

The team at the DoubleTree by Hilton Hotel San Jose is currently seeking their next Banquet Houseperson Supervisor to join the team!

The ideal candidate will possess

Previous Banquet or Hospitality experience, with familiarity in banquet setups and the ability to read and interpret Banquet Event Orders (BEOs); supervisory or leadership experience preferred. Availability to work a flexible schedule, including mornings, evenings, overnight, weekends, and holidays. Strong English communication skills with guests, team members, and management. The ability to lead, motivate, and support the banquet team while ensuring event spaces are properly set up, maintained, and serviced.

Strong organizational skills and attention to detail, with the ability to prioritize tasks in a fast-paced environment. Strong problem-solving skills and the ability to remain calm under pressure while addressing operational needs. A genuine passion for hospitality, teamwork, and delivering exceptional guest experiences. Exceptional Hospitality Starts with You Picture yourself brightening someone’s day. When you join our Hotels team, that’s exactly what you’ll do every time you come to work!

As a Banquet Houseperson Supervisor , you’re not just overseeing the setup and cleanup of all banquet functions – you’re spreading the light and warmth of hospitality by delivering memorable experiences that make the stay for every guest.

Responsibilities

Here's what you'll do during a typical day

Delight our guests: Bring an upbeat and friendly attitude to all guest interactions and proactively look for ways to make their experience special

• Oversee a flawless event setup: Supervise and assist Houseperson team in setting up and breaking down banquet spaces, ensuring all event specifications are met
• Maintain spotless event spaces: Lead and assist in cleaning tasks, including dusting, vacuuming, mopping, sweeping, shampooing carpets, washing windows, waxing floors, and disposing of trash
• Support event operations: Help plan, organize, and execute banquet functions to ensure smooth and efficient event delivery
• Collaborate for success: Lead and/or participate in department meetings to ensure the team is aligned and well-prepared for banquet operations

Qualifications

What It Takes to Make the Stay At Hilton, our core values define what it takes to succeed here and guide the qualities we look for in every team member: A passion for spreading the light and warmth of Hospitality . Acting with Integrity and always doing the right thing. Inspiring others through Leadership . A belief that Teamwork drives the best outcomes. A sense of Ownership and accountability. And a focus on the Now , bringing urgency and discipline to every moment, knowing it can make a lasting impact.