Assistant Cafe Manager

Qualifications

EXPERIENCE, SKILLS & KNOWLEDGE Requirements

• Diploma or equivalent in Hospitality Management or related field (degree preferred but not mandatory).
• Minimum 3 years of experience in café/restaurant operations, preferably in a supervisory role.
• Proficient in PC skills, with the ability to analyze sales data & perform budget projection.
• Qualified Hygiene Supervisor by Hong Kong Food and Environmental Hygiene Department is a must
• Strong interpersonal and communication skills (Cantonese, Mandarin, and English).
• Customer-focused with a passion for service excellence.
• Ability to multitask, problem-solve, and work in a fast-paced environment.
• Team player with leadership potential and a proactive attitude.
• Basic business acumen and familiarity with sales-driven environments.