Cafeteria Attendant/Steward- 8am to 4pm

Job description

Exceptional Hospitality Starts with You Picture yourself brightening someone’s day. When you join our Hotels team, that’s exactly what you’ll do every time you come to work! As a Cafeteria Attendant , you’re not just providing food and drink service – you’re spreading the light and warmth of hospitality by delivering memorable experiences that make the stay for every guest.

Responsibilities

Here's what you'll do during a typical day

Keep team members thriving: Provide exceptional food and beverage service in the team member cafeteria, including setting up and replenishing the food line, salad bar, and beverage stations.

Maintain a clean and inviting space

Ensure cleanliness of the entire cafeteria, including sweeping, mopping, and wiping tables Prep for service with care: Complete pre- and post-meal preparation to ensure seamless service Secure necessary supplies: Obtain supplies from kitchen and maintain stock levels needed for proper cafeteria set up Comply with regulatory standards: Maintain compliance with health, safety, sanitation, and alcohol awareness regulations, ensuring the highest standards of guest and team member well-being

Qualifications

What It Takes to Make the Stay At Hilton, our core values define what it takes to succeed here and guide the qualities we look for in every team member: A passion for spreading the light and warmth of Hospitality . Acting with Integrity and always doing the right thing. Inspiring others through Leadership . A belief that Teamwork drives the best outcomes. A sense of Ownership and accountability. And a focus on the Now , bringing urgency and discipline to every moment, knowing it can make a lasting impact.