Laboratory Technician

Job description

Position Summary

Fully in charge of laboratory operation for conducting food microbial tests internally and participate in the regular CNAS audit, therefore, a professional laboratory technician is required. He/She is responsible for the organization, management and development of laboratory, and the maintenance of the efficiency in operation. Primary Responsibility Manage and monitor the operation of laboratory testing

• Preview CNAS document and participate the audit
• Develop and review microbiological testing menu
• Perform and oversee daily microbiological tests
• Evaluates test performance, provide feedback and initiate recommendations regarding laboratory procedures and testing issues
• Analyze test results, provide recommendations, prepare test report within schedule and documented
• Conduct routine maintenance and calibration of laboratory equipment
• Order laboratory chemicals and consumables, and perform monthly stock taking
• Update and review microbiological guidelines
• Conduct microbial test training to team member
• Undertake any other duties assigned

Requirements

• Diploma holder or above in Food Science /Chemistry/Biotechnology or other related disciplines
• At least 5 years of relevant working experience in microbiological laboratory testing
• Commercial laboratory working experience is preferred
• Knowledge and experience in ISO/IEC 17025 is a must
• Good command of both spoken and written in English and Chinese
• Independent, well-organized and efficient
• Scheduled 5-day per week, Operational staff