Bartender

Job description

For this position, pay will be variable by location - plus tips. Work in a team-oriented, high-volume, fast-paced, guest-centric environment to provide guests with a fresh dining experience that celebrates living well by: Demonstrating genuine hospitality and delivering exceptional guest services in the bar area, including: Mixing, garnishing and serving alcoholic and non-alcoholic drinks according to company specifications for guests at the bar and in the restaurant

Helping guests be aware of and choose menu items, taking orders and making guests feel taken care of during their visit Keeping the bar stocked and clean while always providing friendly and attentive service ∙ Adhering to company standards for serving alcoholic beverages Assisting in Tasks to ensure a stocked, sanitized and safe restaurant

Team Members receive competitive salary with weekly pay Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire up to 40 hours per calendar year) Flexible schedules Health and Wealth benefits Dining and other discounts Career Advancement opportunities State Benefits Overview