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Nestlé · Solon, OH

# Contract - Associate Sensory Panelist

Solon, OH, US 

Listed on Nestlé’s official careers site. Listed as of October 22, 2026. Check that it is still open and apply there.
[Apply on Nestlé’s careers site →](https://jobdetails.nestle.com/job/Solon-Contract-Associate-Sensory-Panelist-OH-44139/1446610333/)

[OpenNash Jobs](https://jobs.opennash.com/) / [Nestlé](https://jobs.opennash.com/companies/nestle/) / Contract - Associate Sensory Panelist

## Job description

This is a contract position providing services to Nestlé in the USA through a third-party staffing services organization. If you are selected for this role, you will be an employee of a third-party staffing partner and not Nestlé in the USA.

### JOB SUMMARY

The Contract Sensory Panelist is responsible for objectively evaluating food products for appearance, aroma, flavor, and texture, with a requirement for strong sensory acuity and the ability to consistently apply standardized tasting methods.

### Please note

This is a temporary external worker position, and hires will be employed by a third-party staffing company.

### JOB RESPONSIBILITIES
- Engage in team discussions and activities to objectively describe food products
- Taste and objectively assess food samples from an appearance, aroma, flavor, and texture standpoint
- Enter data in computer system
- Work schedule is fixed 9:00 am – 1:00 pm Tuesdays through Thursdays. Breaks will be provided to avoid tasting fatigue.

### JOB QUALIFICATIONS (Education, Experience and Knowledge)
- Ability to safely and effectively taste a wide variety of food products
- Ability to accurately detect, distinguish, and evaluate taste attributes of food products, including identifying subtle flavor differences and documenting observations using standardized methods,
- Ability to accurately detect, distinguish, and evaluate aromas and scents of food products, including identifying subtle differences and documenting observations using standardized methods.
- Ability to accurately evaluate texture and visual characteristics of food products, including consistency, structure, and appearance, and to document observations using standardized methods.
- Ability to accurately detect, distinguish, and evaluate colors and their variations in food products, including identifying subtle differences in hue, intensity, and consistency, and documenting observations using standardized methods.
- Ability to follow detailed instructions and complete routine tasks quickly and accurately.
- Ability to communicate effectively, in English, sufficient to participate in group discussions and engage in written communication
- Enthusiasm and ability to participate effectively in group discussions, achieve consensus, and collaborate with group members
- Basic computer skills, including email and data entry
- No prior experience as a taster is required as training will be provided
- CANDIDATES MUST COMPLETE A QUESTIONNAIRE AS PART OF THE APPLICATION Please note this contract position provides services to Nestlé in the USA on a temporary basis in connection with a specific assignment.

Contractors in this position are hired and employed through Nestlé’s third-party staffing partner. Review our applicant privacy notice before applying at [https://www.nestlejobs.com/privacy](https://www.nestlejobs.com/privacy) This is a contract position providing services to Nestlé in the USA through a third-party staffing services organization.

### JOB RESPONSIBILITIES
- Enter data in computer system

### JOB QUALIFICATIONS (Education, Experience and Knowledge)

Review our applicant privacy notice before applying at [https://www.nestlejobs.com/privacy](https://www.nestlejobs.com/privacy)

## At a glance
- Posted by the employer: Not stated
- First seen by OpenNash: Oct 15, 2026
- Last checked: Oct 22, 2026
- Listed for: 7 days
- Location: Solon, OH, US[Apply on Nestlé’s careers site →](https://jobdetails.nestle.com/job/Solon-Contract-Associate-Sensory-Panelist-OH-44139/1446610333/)

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