[Skip to main content](#main-content) [OpenNash Jobs](https://jobs.opennash.com/) [Hiring report](/reports/hiring/) · [All Las Vegas Sands jobs](https://jobs.opennash.com/companies/las-vegas-sands/) · [Search jobs](/search/) Las Vegas Sands · Marina Bay Sands, Singapore # F&B Chef De Partie - Marquee Marina Bay Sands, Singapore Hospitality & Food Service Listed on Las Vegas Sands’s official careers site. Listed as of October 18, 2026. Check that it is still open and apply there. [Apply on Las Vegas Sands’s careers site →](https://marinabaysands.wd102.myworkdayjobs.com/External/job/Marina-Bay-Sands-Singapore/F-B-Chef-De-Partie---Marquee_JR10006506) [OpenNash Jobs](https://jobs.opennash.com/) / [Las Vegas Sands](https://jobs.opennash.com/companies/las-vegas-sands/) / F&B Chef De Partie - Marquee ## Job description WE TAKE YOU ABOVE BEYOND Take your passion to the next level and work alongside other masters of their craft to build a fulfilling and rewarding career at Marina Bay Sands. ### Job Responsibilities - Station Leadership Independently manages a section (grill, sauté, pasta, cold kitchen, butchery, pastry, etc.) Ensures all mise en place is completed before service. Maintains consistency in taste, portioning, and presentation according to MBS standards. - Daily Operations Prepares, cooks, and plates dishes during busy service hours. Manages stock levels, requisitions, and inventory for their station. Ensures equipment in the station is clean and working. - Team Training & Supervision Guides and trains Commis 1/2/3 assigned to their station. Assists junior team members to meet MBS expectations. Steps in as acting Junior Sous Chef when needed. - High-Standard HACCP and Food Safety Strict compliance with Singapore SFA and MBS hygiene policies. Ensures all food is stored, labelled, handled, and produced safely. Prepares for internal audits and external inspections. - Communication & Coordination Maintains clear communication with Sous Chefs and Senior Sous Chefs. Coordinates with other stations for smooth service flow. Reports shortages, maintenance issues, and non-compliance immediately. ### Job Requirements Education & Certification - Diploma/Degree in Culinary Arts Experience - Minimum 5 years of experiences in a full fletch kitchen with at least 2 years in the similar capacity ### Competencies - Possess food hygiene and safety certification - Able to work on rotating shifts, weekends & public holidays - Possess a well-groomed, professional appearance - Demonstrates a full understanding of their role and carries it out in line with their job description - Works effectively with the rest of the team - Is able to prioritize tasks and demonstrate effective time management and coordinating, controlling and managing different resources - Communicates clearly, professionally and concisely whilst actively listening to others and giving consideration to their needs and opinions Marina Bay Sands is committed to building a diverse, equitable and inclusive workforce, providing equal opportunities as we grow our talent base to match our growth ambitions in Singapore. Our employees are committed to adhere to and abide by all rules, regulations, policies and procedures, including the rules of conduct and business ethics of the Company. ## At a glance - Posted by the employer: Not stated - First seen by OpenNash: Jul 11, 2026 - Last checked: Oct 18, 2026 - Listed for: 99 days - Location: Marina Bay Sands, Singapore[Apply on Las Vegas Sands’s careers site →](https://marinabaysands.wd102.myworkdayjobs.com/External/job/Marina-Bay-Sands-Singapore/F-B-Chef-De-Partie---Marquee_JR10006506) ## More jobs at Las Vegas Sands ### [Assistant Manager (Facilities - Hotel)](https://jobs.opennash.com/companies/las-vegas-sands/jobs/403fe36d008a795d4967/) Marina Bay Sands, Singapore ### [Casual - Banquet (Commis / Sous Chef / Senior Sous Chef / Chinese Chef)](https://jobs.opennash.com/companies/las-vegas-sands/jobs/ea51b049029bcf32ee7e/) Marina Bay Sands, Singapore ### [Casual - Pastry/Bakery (Commis / Sous Chef / Senior Sous Chef)](https://jobs.opennash.com/companies/las-vegas-sands/jobs/cc195e6040784634a2b7/) Marina Bay Sands, Singapore ### [Chef De Cuisine (Pre-opening)](https://jobs.opennash.com/companies/las-vegas-sands/jobs/791b174f3bdff38bb8ff/) Marina Bay Sands, Singapore ### [F&B Bartender - Bread Street Kitchen](https://jobs.opennash.com/companies/las-vegas-sands/jobs/4de6c68d60ed9f17b076/) Marina Bay Sands, Singapore ## Similar jobs at other companies ### [Chef de Partie](https://jobs.opennash.com/companies/hilton-worldwide-holdings/jobs/e587cdbd519a24f61b81/) Hilton Worldwide Holdings · Egypt ### [Chef de Partie](https://jobs.opennash.com/companies/aramark/jobs/68f0a186baf46879701b/) Aramark · Bristol, BST, GB ### [Chef de Partie](https://jobs.opennash.com/companies/aramark/jobs/8a5288da24ead4de2554/) Aramark · Cork, CO, IE ### [Chef de Partie](https://jobs.opennash.com/companies/marriott-international/jobs/db47f529637cd5aab620/) Marriott International ### [Chef De Partie- Western](https://jobs.opennash.com/companies/hilton-worldwide-holdings/jobs/8c3ee3f871f524b0aa60/) Hilton Worldwide Holdings · India OpenNash lists jobs from employers’ own careers sites and does not handle applications. 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