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Hilton Worldwide Holdings · Seychelles

# Chef de Partie - Pastry

Seychelles On-site Full-time Hospitality & Food Service 

Listed on Hilton Worldwide Holdings’s official careers site. Posted October 20, 2026. Check that it is still open and apply there.
[Apply on Hilton Worldwide Holdings’s careers site →](https://efet.fa.us2.oraclecloud.com/hcmUI/CandidateExperience/en/sites/CX_1/job/228037)

[OpenNash Jobs](https://jobs.opennash.com/) / [Hilton Worldwide Holdings](https://jobs.opennash.com/companies/hilton-worldwide-holdings/) / Chef de Partie - Pastry

## Job description

Exceptional Hospitality Starts with You Picture yourself brightening someone’s day. When you join our Hotels team, that’s exactly what you’ll do every time you come to work! As a Chef de Partie - Pastry, you’re not just overseeing the preparation of high-quality dishes – you’re spreading the light and warmth of hospitality by delivering memorable experiences that make the stay for every guest.

## Responsibilities

### Here's what you'll do during a typical day
- Prepare great tasting dishes: Season, cook, and test dishes according to standard recipes, ensuring consistency in taste and presentation
- Supervise the kitchen team: Oversee line cooks to ensure and provide support as needed in the absence of senior chefs to ensure smooth and efficient operations
- Maintain kitchen cleanliness: Keep all work areas clean, tidy, and free of cross-contamination
- Ensure food quality and storage compliance: Monitor ingredient quality, ensuring proper storage and stock rotation
- Assist with cost management: Contribute to controlling food costs, improving gross profit margins, and meeting departmental financial targets Uphold regulatory standards: Maintain compliance with health, safety, sanitation, and alcohol awareness regulations, ensuring the highest standards of guest and team member wellbeing

## Qualifications

What It Takes to Make the Stay At Hilton, our core values define what it takes to succeed here and guide the qualities we look for in every team member: A passion for spreading the light and warmth of Hospitality. Acting with Integrity and always doing the right thing. Inspiring others through Leadership. A belief that Teamwork drives the best outcomes. A sense of Ownership and accountability. And a focus on the Now, bringing urgency and discipline to every moment, knowing it can make a lasting impact.

## At a glance
- Posted by the employer: Oct 20, 2026
- First seen by OpenNash: Oct 26, 2026
- Last checked: Oct 26, 2026
- Listed for: 6 days
- Location: Seychelles
- Work arrangement: On-site
- Employment type: Full-time[Apply on Hilton Worldwide Holdings’s careers site →](https://efet.fa.us2.oraclecloud.com/hcmUI/CandidateExperience/en/sites/CX_1/job/228037)

## Hiring at Hilton Worldwide Holdings
- Open jobs: 6,674
- New in the last 7 days: After two weekly collections
- Tracked since: Oct 12, 2026

[All Hilton Worldwide Holdings jobs](https://jobs.opennash.com/companies/hilton-worldwide-holdings/) · [Weekly hiring report](/reports/hiring/)

## More jobs at Hilton Worldwide Holdings

### [Chef de Cuisine (Latin American Cuisine)](https://jobs.opennash.com/companies/hilton-worldwide-holdings/jobs/ac9a1cd240f79a55e473/)

Seychelles

### [Director of Operations in charge of Food and Beverage](https://jobs.opennash.com/companies/hilton-worldwide-holdings/jobs/54f1de71489c8c1f512c/)

Seychelles

### [Executive Sous Chef](https://jobs.opennash.com/companies/hilton-worldwide-holdings/jobs/5be5bfa0f27a9476f3fa/)

Seychelles

### [Food & Beverage Waiter/Waitress](https://jobs.opennash.com/companies/hilton-worldwide-holdings/jobs/a4b52aac51dab3f870a1/)

Seychelles

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Dates come from the employer where stated; “first seen” and “last checked” are our own observations.

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