[Skip to main content](#main-content) [OpenNash Jobs](https://jobs.opennash.com/) [Hiring report](/reports/hiring/) · [All Hilton Worldwide Holdings jobs](https://jobs.opennash.com/companies/hilton-worldwide-holdings/) · [Search jobs](/search/) Hilton Worldwide Holdings · Wailea, HI # Executive Sous Chef - Grand Wailea, A Waldorf Astoria Resort Wailea, HI, United States On-site Full-time Hospitality & Food Service Listed on Hilton Worldwide Holdings’s official careers site. Posted October 7, 2026. Check that it is still open and apply there. [Apply on Hilton Worldwide Holdings’s careers site →](https://efet.fa.us2.oraclecloud.com/hcmUI/CandidateExperience/en/sites/CX_1/job/225982) [OpenNash Jobs](https://jobs.opennash.com/) / [Hilton Worldwide Holdings](https://jobs.opennash.com/companies/hilton-worldwide-holdings/) / Executive Sous Chef - Grand Wailea, A Waldorf Astoria Resort ## Job description The gorgeous Waldorf Astoria Resort in Maui, Grand Wailea, is looking for a Executive Sous Chef to join the Culinary team! Located on 40 acres of lush tropical gardens, this Forbes 4-Star, AAA 4-Diamond property is consistently ranked among the world's best resorts with 780 rooms, 100,000 square feet of banquet space, and 7 food and beverage outlets. This includes 3 restaurants, 3 bars, a cafe, and in-room dining. At Waldorf Astoria, we create unforgettable experiences for our guests, meaningful opportunities for our Team Members, and a positive impact in our community. Want to learn more? Hotel Website, Facebook, Instagram, YouTube Exceptional Hospitality Starts with You Picture yourself brightening someone’s day. When you join our Hotels team, that’s exactly what you’ll do every time you come to work! As an Executive Sous Chef, you’re not just assisting in the direction and administration of all hotel culinary operations – you’re spreading the light and warmth of hospitality by delivering memorable experiences that make the stay for every guest. ## Responsibilities ### Here's what you'll do during a typical day - Assist in overseeing day-to-day culinary operations: Manage the preparation and production of hotel meals, ensuring high standards of food quality, presentation, cost controls, and overall profitability Enhance menu offerings: Partner with the Executive Chef and Food and Beverage Director to develop and execute menu selections for special banquets and events, incorporating current food trends and regional flavors Delight our guests: Engage with guests and clients to gather feedback, identify trends, and support the Executive Chef in implementing improvements that enhance the dining experience - Support operational efficiency: Assist in managing and refining kitchen systems, processes, and workflows to maintain seamless operations - Cultivate a high-performing team: Drive engagement and retention through performance management, professional development, and recognition programs Uphold regulatory standards: Maintain compliance with health, safety, sanitation, and alcohol awareness regulations, ensuring the highest standards of guest and team member wellbeing ## Qualifications What It Takes to Make the Stay At Hilton, our core values define what it takes to succeed here and guide the qualities we look for in every team member: A passion for spreading the light and warmth of Hospitality. Acting with Integrity and always doing the right thing. Inspiring others through Leadership. A belief that Teamwork drives the best outcomes. A sense of Ownership and accountability. And a focus on the Now, bringing urgency and discipline to every moment, knowing it can make a lasting impact. ## At a glance - Posted by the employer: Oct 7, 2026 - First seen by OpenNash: Oct 12, 2026 - Last checked: Oct 19, 2026 - Listed for: 12 days - Location: Wailea, HI, United States - Work arrangement: On-site - Employment type: Full-time[Apply on Hilton Worldwide Holdings’s careers site →](https://efet.fa.us2.oraclecloud.com/hcmUI/CandidateExperience/en/sites/CX_1/job/225982) ## More jobs at Hilton Worldwide Holdings ### [Assistant Director of Food and Beverage - Grand Wailea, A Waldorf Astoria Resort](https://jobs.opennash.com/companies/hilton-worldwide-holdings/jobs/314bb2079ed2a9a0f294/) Wailea, HI, United States ### [Assistant Food and Beverage Manager, NOBU - Grand Wailea, A Waldorf Astoria Resort](https://jobs.opennash.com/companies/hilton-worldwide-holdings/jobs/e5fe3eea5d69b23f4331/) Wailea, HI, United States ### [Banquet Chef - Grand Wailea, A Waldorf Astoria Resort](https://jobs.opennash.com/companies/hilton-worldwide-holdings/jobs/ea77150ffd7ffb57ec64/) Wailea, HI, United States ### [Bartender (Part-Time), Olivine - Grand Wailea, A Waldorf Astoria Resort](https://jobs.opennash.com/companies/hilton-worldwide-holdings/jobs/ba91bdbf2edec62c4d5f/) Wailea, HI, United States ### [Busperson (Part-Time), Humuhumunukunukuapua'a - Grand Wailea, A Waldorf Astoria Resort](https://jobs.opennash.com/companies/hilton-worldwide-holdings/jobs/8edfc104b40ae7f87c3f/) Wailea, HI, United States ## Similar jobs at other companies ### [Executive Sous Chef](https://jobs.opennash.com/companies/aramark/jobs/a8b29efd8f807d0cc92f/) Aramark · Bradley, IL, US ### [Executive Sous Chef](https://jobs.opennash.com/companies/aramark/jobs/cadec5e494e0c216a10f/) Aramark · New York, NY, US ### [Sous Chef](https://jobs.opennash.com/companies/albertsons/jobs/42502481bba27be47a79/) Albertsons · Berkeley, CA, United States ### [Sous Chef](https://jobs.opennash.com/companies/jpmorganchase/jobs/194815f755b934100e7e/) JPMorganChase · New York, NY, United States ### [Sous Chef](https://jobs.opennash.com/companies/caesars-entertainment/jobs/50e2b014bd18cceddf0a/) Caesars Entertainment · Chester, PA, United States OpenNash lists jobs from employers’ own careers sites and does not handle applications. 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