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BMW Group

# San Luis Potosi Food Services Coordinator

Hospitality & Food Service 

Listed on BMW Group’s official careers site. Listed as of October 20, 2026. Check that it is still open and apply there.
[Apply on BMW Group’s careers site →](https://jobs.bmwgroup.com/job/San-Luis-Potosi-Food-Services-Coordinator/1441104833/)

[OpenNash Jobs](https://jobs.opennash.com/) / [BMW Group](https://jobs.opennash.com/companies/bmw-group/) / San Luis Potosi Food Services Coordinator

## Job description

Food Services Coordinator Being part of BMW Group means collaborating in a strong and unified team driven by a shared enthusiasm for precision. We prioritize collaboration, valuing every perspective to ensure highly professional processes and operational excellence. Bringing together your expertise and our commitment to high-quality work, we will shape the future of automotive production with efficiency and innovation.

What awaits you? You will lead the operation of employee dining facilities, canteens, food retail points, and vending services within our large-scale industrial environment, ensuring reliable, safe, and exceptional culinary experiences for our team. Steer daily operations across canteens, food retail points, and vending services, maintaining consistent service continuity, high quality, and strong employee satisfaction.

Manage external catering and service partners, monitoring service level agreements (SLAs), supplier performance, contract compliance, and continuous improvement plans. Enforce rigorous hygiene and food safety standards (HACCP, NOM-251), overseeing audits, allergen controls, and immediate corrective actions. Take ownership of operational and investment budgets, cost controls, and efficiency initiatives while optimizing resources and minimizing food waste.

Drive the digital transformation of administrative workflows, coordinate facility renovations or new service concepts, and lead cross functional improvement projects. What should you bring along? To successfully drive this role, we are looking for a service oriented professional who combines rigorous food safety expertise with strong operational and vendor management skills: Bachelor’s degree in nutrition, Food Engineering, Gastronomy, Hospitality/Tourism Management, or Business Administration.

Minimum of 5 years of relevant professional experience managing food services in corporate or industrial environments, overseeing outsourced operations and catering providers. Strong knowledge of food safety and Mexican hygiene standards, combined with proven experience in budget control, cost management, and operational KPIs. Business English. Excellent stakeholder management, strong problem solving skills, and the ability to communicate results.

Are you motivated and would you like to shape tomorrow's mobility with us? Apply now! We at the BMW Group place great importance on equal treatment and equal opportunities. Our recruiting decisions are based on the personality, experiences, and skills of the applicants. More about this here.

## At a glance
- Posted by the employer: Not stated
- First seen by OpenNash: Oct 13, 2026
- Last checked: Oct 20, 2026
- Listed for: 7 days[Apply on BMW Group’s careers site →](https://jobs.bmwgroup.com/job/San-Luis-Potosi-Food-Services-Coordinator/1441104833/)

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